Extra Virgin Olive Oil infused with organic, homegrown rosemary, thyme, oregano, bay leaf, fennel and chile arbol.
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Gigi’s Pili Pili is amazing. It is good on everything - dipping bread into, drizzling over green beans, tossing with pasta, drizzled on hummus . I like to always have a bottle on hand. It also makes a beautiful and unique gift.
GiGi's pili is a great addition to my kitchen. I've been using it a couple of months. Sure my culinary skills leave some to be desired, but using this to spruce up all kinds of dishes that I'm preparing has made a world of difference.
In a world of "here and now", it is important to bring it back in....to the fruits of the earth. All of the ingredients are organically grown, with love, with nurturing, with patience. Our belief is that simple is better, back to basics. Pili is good for any meal, any vegetable, any salad and any meat....we even use it on popcorn! Great for a marinade base, or to dip your bread....be versatile, m'lads